H Hypertension is a condition in which systolic blood pressure reaches or exceeds 140 mmHg, and/or diastolic blood pressure reaches or exceeds 90 mmHg. In 2019, the World Health Organization (WHO) estimates that around 1.13 billion people in the world suffer from hypertension. The prevalence of hypertension at the Cikijing Community Health Center reached 31.6%, the highest in Majalengka Regency. Vitamin D has an important role in regulating blood pressure through a mechanism that involves suppressing the gene encoding renin and inhibiting the function of the COX-2 enzyme in macula densa cells. The aim of the study was to assess the relationship between vitamin D intake and hypertension in the Cikijing Community Health Center areaMETHODThe method used in this research was observational analytics with a cross sectional approach, on 90 community respondents in the Cikijing Community Health Center working area aged 40-60 years who were taken using consecutive non-random sampling technique. Data on the relationship between vitamin D intake and hypertension were analyzed using the Chi-square test, with a significance level of 95%.RESULTSMost respondents were over 50 years old (52.2%), 71.1% were female, 55.5% had hypertension and 70.0% had insufficient vitamin D intake. There was a relationship between age (p=0.038) and dietary intake of vitamin D (p=0.021) with the incidence of hypertension, there was no significant relationship between gender and the incidence of hypertension (p=0.835).CONCLUSIONThe results of this study show that there is a relationship between age and vitamin D intake with the incidence of hypertension. The higher the age and the less vitamin D intake, the more people suffer from hypertension.